I like beer, and I like to try new beers. I’ll tell you about the good and bad ones I find. I am not qualified an any way to talk about beer, but I’m going to anyway.
I love this beer. I’m not even going to play coy because I really love it. It has a well-rounded, full-bodied flavor that goes with anything. I had it for the first time with Vietnamese food. It paired surprisingly well with peanut sauce and tofu that I had to try it with a burger and of course it was perfect there too.
Double Mountain is a relatively small brewery in Hood River, Oregon and I didn’t expect such big flavor to come from them. I realize it isn’t fair to assume that a brewery in a smaller town can’t produce big flavor, I’m from Fort Collins so I really should know better, but it’s so nice to see such unique flavors coming from the mountains.
The first time I had this beer, with a delicious peanut curry stir fry, my dad tried it and liked it so much that he switched beers with me. He had a pale ale at my suggestion because that’s what he tends to but he really liked the this Red. Why? Because it has a flavor unlike any other red out there, or unlike any beer out there.
I can’t recommend it enough, so go out and get some so I can stop pretending to be your friend. We obviously don’t have anything in common until you’ve tried it.
Rating: Five fucking pints. (Like there was any question)
I’m back baby!!
Someone Call A Grownup 